Bergamot

The Bergamot tree bears fruit resembling oranges which are slightly pear shaped..


Common Name:
Bergamot Orange
Botanical Name:
Citrus bergamia
Family:
Rutaceae
Location:
Ivory Coast, Southern Italy, Sicily
Extraction:
Expression
Parts Used:
Fruit Peel
Color and Odor:
The essential oil is green in color and has a light citrusy and sweet aroma with a delicate floral hint.
Background:
The bergamot fruit was developed for its scent, which has been used in perfumery since the 18th Century. It was named after the city of Bergamo in the Northern Italian district of Lombardy. It has been used in Italian folk medicine for many years. Bergamot is used to flavor Earl Grey tea; the essential oil is an ingredient of Eau-de-Cologne.
Properties:
Antispasmodic, carminative, antiseptic, sedative, uplifting.
Precaution:
Bergamot essential oil is photoxic. Do not use before being exposed to strong UV light.
Direction
East
Uses:
  • Digestive Sytem—Bergamot will stimulate appetite in cases of anorexia nervosa, and will also help to regulate the appetite of compulsive eaters.
  • Urinary System—Strongly indicated for all urinary tract infections including cystitis and urethritis.
  • Reproductive Sytem—Effective for vaginal pruritus and leucorrhoea.
  • Skin—Useful in treating oily skin, boils, and acne. Also effective for coldsores
  • Emotions—Bergamot's uplifting and balancing qualities are very useful for treating listlessness, depression, and anxiety. It can encourage a restful, relaxing sleep at night.
Blends:
DIGESTIVE URINARY REPRODUCTIVE
Bergamot 7 Bergamot 7 Bergamot 4
Anise 3 Juniper 4 Myrrh 4
Ginger 2 Sandalwood 3 Chamomile (R) 3

SKIN EMOTION
Bergamot 6 Bergamot 8
Lavender 4 Cypress 3
Tea tree 3 Lavender 2
Bibliography:
Aromatherapy Blends and recipes by Franzesca Watson Copyright © 1995 Thorsons, Harper Parker Publishing Inc. Pp 62-63