Common Name: |
Yerba Dulce |
Other Names: |
Aztec Sweet Herb |
Genus |
Phyla |
Botanical Name: |
Phyla scaberrima syn Lippia dulcis |
Native Location: |
Mexico, C America, and the Carribean |
Cultivation |
Well-drained soil in sun or light shade. |
Propagation |
By semi-ripe cuttings in spring and summer. |
Harvest |
Leaves and plants are picked as required and used fresh or dried. |
Height: |
60cm (24in) |
Width: |
60cm (24in) |
Hardiness |
Z10-11 |
Parts Used: |
Leaves, whole plant |
Properties |
A very sweet, slightly bitter herb with a camphoraceous aroma. It has expectorant effect and stimulates the uterus. Reputedly abortifacient. |
Medicinal Uses: |
Internally for coughs and bronchitis, and to induce menstruation. Contraindicated for small children and during pregnancy. |
Culinary Uses: |
Leaves may be used with discretion for flavoring and sweetening especially herb teas. |
Bibliography: |
Encyclopedia of Herbs by Deni Bown Copyright © 1995, 2001 Dorling Kindersley Limited. pg 312 |